Today Special's PDF Menu to Print

Entree hour table time with your choice of tropical mimosa, bloody mary and house beer


Appetizers

$ 18

POT STICKERS (6)

(fried dumplings filled with ground pork and vegetables)

$ 20

SATAY

Choice of chicken or beef marinated in thai herbs served with peanut sauce and cucumber salad.

$ 35

CURRY PUFF

Puff pastry stuffed with ground chicken, onion, potatoes and curry powder with cucumber salad.

Lunch & Dinner

$ 18

TOM KHA GAI

Aromatic chicken soup rich with coconut milk and flavored with galanga, kaffir lime leaves.

$ 25

STEAMED DUMPLING

Stuffed with shrimp, crabmeat, chicken, shitake mushroom served with spicy soy sauce.

$ 30

SMOKED MAPLE

Two poached eggs, tomato sauce, three strips bacon.